Edibles: How to Make Canna-Butter and Canna-Oil

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Summary

Step 7: When the mixture is thick and glossy, strain the marijuana butter over the bowl, carefully so as not to spill. Step 6: While the canna-butter is cooking set up the bowl to hold the finished product. Most of my recipes suggest a serving size that contains between 2-3 teaspoons of medicated butter or oil. Step 3: When the water is at a full boil add the butter and allow it to melt fully. You can extract cannabis into any cooking oil, I personally choose coconut oil for its health benefits.

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The process to make canna-butter and canna-oil are the same, but I prefer to make my extractions using whole buds, not leaves or stems because the better and stronger the cannabis you use, the better the final product will be. It is best to make a strong extraction and dilute it to personal tastes with plain butter or oil when you prepare a meal.

You can extract cannabis into any cooking oil, I personally choose coconut oil for its health benefits. Additionally, it has a high fat content which means it binds to a lot more of the cannabinoids you are trying to ingest.

Most of my recipes...

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